Preparation method

In a saucepan over medium heat, combine ketchup, tomato sauce, brown sugar, honey, vinegar, Worcestershire sauce, paprika, garlic powder, salt, and black pepper. Bring the mixture to a boil, then reduce the heat and simmer for 20-30 minutes, stirring continuously, until the sauce thickens. If you want to add a spicy flavor, add a dash of cayenne pepper. After the sauce has cooled, store it in an airtight container in the refrigerator. It can be used for up to two weeks.