The leaves are rich in folate. beta-carotene. iron. calcium. vitamin c. and more than 32 vitamins. minerals. and trace elements. The plant has a potent antioxidant activity with a significant tocopherol equivalent vitamin e. It is served as a kind of soup over rice. with cooked meat or chicken. grilled pieces of Arabic bread. and a mix dressing of grape vinegar and chopped onions. Alrayhan Molukhya Leaves