Spiced Herb Biscuits: A Flavorful Homemade Treat

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Spiced Herb Biscuits: A Flavorful Homemade Treat

06/30/2025By: Tasnim.h

Spiced Herb Biscuits: A Flavorful Homemade Treat

If you’re a fan of savory baked goods that combine rich flavor with an irresistible aroma, then spiced herb biscuits are the perfect choice. These biscuits are delightfully crisp with a deep, warming taste thanks to the use of herbs like thyme, rosemary, and basil, alongside spices that enhance the overall flavor. They can be served as an appetizer, with cheese, or simply enjoyed as a light snack.

🌿 Benefits of Herbs and Spices in the Recipe:

• Thyme & Rosemary: Boost immunity and aid digestion. • Turmeric & Black Pepper: Contain anti-inflammatory properties. • Basil & Marjoram: Rich in antioxidants and add a refreshing herbal note.

🍘 Ingredients:

Dry Ingredients: • 2 cups all-purpose flour • 1 teaspoon baking powder • ½ teaspoon salt • ½ teaspoon black pepper • 1 teaspoon dried thyme • ½ teaspoon finely ground rosemary • ½ teaspoon dried basil or marjoram • ¼ teaspoon turmeric (optional) Wet Ingredients: • ½ cup cold butter, cut into small cubes • ¼ cup milk (or as needed) • 1 small egg (optional, for golden color and texture)

👨‍🍳 Preparation Steps:

1. Make the dough: In a large bowl, mix all the dry ingredients. Add the butter and rub it in with your fingertips until the mixture resembles coarse crumbs. 2. Add the liquids: Gradually add the milk (you may need a little more depending on your flour), and mix until a soft, non-sticky dough forms. 3. Shape the biscuits: On a floured surface, roll out the dough to about ½ cm thickness. Use a biscuit cutter to create your desired shapes. 4. Bake: Place the biscuits on a baking tray lined with parchment paper. Brush with egg wash (optional). Bake in a preheated oven at 180°C (350°F) for 12–15 minutes or until golden brown. 5. Serve: Let the biscuits cool completely. Serve them with cheese, soup, or enjoy them as a savory snack with tea.

✨ Extra Tips:

• Add shredded cheese (like Parmesan) to the dough for extra richness. • For a bolder flavor, try adding garlic powder or paprika. • Store in an airtight container for up to one week.

✅ Conclusion:

Spiced herb biscuits are a perfect treat for flavor lovers. They combine delicious taste with healthful ingredients in an easy-to-make recipe that suits any time of day. Great for gatherings, picnics, or simply as a cozy snack with a warm drink.

* All articles published on this blog are sourced from various websites on the internet and are provided for informational purposes only. They should not be considered as confirmed studies or accurate information. Please verify the information independently before relying on it.

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Spiced Herb Biscuits: A Flavorful Homemade Treat