the introduction

The definition of exotic fruits, strange fruits are those species that are not commonly grown in your area, and they often have unique shapes, colors and stitches. These fruits are one of the basic sources of vitamins and minerals, and it represents a distinctive nutritional experience for those looking for their diet renewal. The importance of consuming rare fruits eating rare fruits promotes diversity in the diet, which is beneficial to health. These fruits increase the diet, and bring new and useful flavors to the body. Some exotic fruits can also contain strong antioxidants, which enhance immunity and reduce the risk of some diseases. The experience of tasting exotic fruits is an adventure endeavor in the world of food.

Strange fruits from East Asia

Dorian Dorin is known as "King of Fruits" because of his strong smell and unique taste. Dorin is a rich source of vitamins such as vitamin C and minerals such as potassium. It is used in many dishes and sweets in Southeast Asian countries, making it a unique experience of gourmets. Mangostene Mangustein, which is called "Fruits Queen", is characterized by its purple outer leather and a white pulp filled with juice. It is also an important source of antioxidants, and has been associated with several health benefits, such as strengthening the immune system. Its taste is characterized by a distinctive sweetness and a little acidity, making it like it for many.

The funniest fruits of South America

Tanbaku Tanbaku is a fruit that is characterized by its unique appearance as its shape looks like a small watermelon. It contains thick and sweet meat, and is used in the preparation of traditional juices and sweets in many South American countries. Tanbaku is a good source of vitamins and nutrients. Froota de Comparra Fruta de Combarra is one of the rare fruits in South America, as it is characterized by its distinctive taste that combines sweetness and acidity. Its outer peel is shiny yellow, while its inner meat is white and is full of juice. It is usually used in sweets and drinks, and is very popular with the locals.

Rare fruits in Southeast Asia

The two Rambutin is a strange fruit with a distinctive appearance, as they are covered with thick hair that resembles the crown. It tastes sweet and delicious, and is considered one of the common seasonal fruits in some Southeast Asian countries. It can be taken directly or used to prepare juices and sweets. Salack is an strange fruit, where its brown peel is covered as a scale. Sallac taste is characterized by a unique mixture of sweetness and acidity, making it preferred for many. It is included in the preparation of authorities and sweets, and is considered a rich source of fiber.

Strange fruits from the continent of Africa

Dragon Froot Dragon Froot, also known as dragon fruit, is characterized by its attractive color and unique shape. Its outer shell is pink or yellow, and has a pulp contains small seeds. It tastes light and sweet, which makes it an ideal choice for decorating or eating dishes as a light meal. This fruit includes many health benefits, such as improving digestion and promoting heart health. Barry Barry is a strange fruit that comes from the Barry tree, and it is characterized by its dark peel and its delicious taste. It is considered one of the economic crops in some African countries. It tastes a mixture of sweetness and sting, and is used in preparing traditional foods and sweets. It is rich in vitamins and minerals, making it nutritious and beneficial to health.